FRESHLY MADE SOUP (GF)
SALAD OF MIXED GREENS, CELERIAC, ROASTED PEARS, WALNUTS SHERRY MAPLE DRESSING (GF)
THE MILL'S VERSION OF NEW ENGLAND CLAM CHOWDER, GARLIC CROUTONS
CAESAR SALAD WITH WARM MENNONITE BACON, ASIAGO CHEESE CROUTONS
BABY ORGANIC ARUGULA, BUTTERNUT SQUASH, WOOLWICH GOAT CHEESE,TOASTED PINE NUTS, APPLE CIDER VINAIGRETTE BALSAMIC REDUCTION (GF)
FRESH MUSSELS, YELLOW CURRY SAUCE, WATER CHESTNUTS CILANTRO
VODKA SMOKED SALMON, HORSERADISH BLACK PEPPER PANCAKE, BEET COULIS, DILL CREAM PICKLED FENNEL
SOUP AND SANDWICH OF THE DAY
THE ABERFOYLE MILL CAESAR SALAD
PLOUGHMANS LUNCH: PATE, CHEESES, CHUTNEY AND PICKLES
CAULIFLOWER, CHICKPEA AND POTATO CURRY ON PILAU RICE
LINGUINE WITH BLACK TIGER SHRIMP, SMOKED BACON, ARUGULA, RED PESTO SAUCE
FARFALLE PASTA WITH BUTTER SEARED BEEF TIPS, MUSHROOMS, ROASTED GARLIC AND SPINACH IN A GORGONZOLA CHEESE SAUCE
CHICKEN STIR FRY WITH VEGETABLES AND CASHEWS IN A COCONUT LIME BROTH OVER PILAU RICE
PISTACHIO CRUSTED SPICED SALMON ON A SALAD OF MIXED LEAVES AND VEGETABLES WITH CITRUS VINAIGRETTE
DAILY FEATURE
Priced Daily
AAA ANGUS SIRLOIN STEAK WITH A PEPPERCORN SAUCE
PLEASE INFORM US REGARDING ANY ALLERGIES OR DIETARY RESTRICTIONS SPLIT ORDERS ADD $2.00
FRESHLY MADE SOUP (GF)
SALAD OF MIXED GREENS, CELERIAC, ROASTED PEARS, WALNUTS SHERRY MAPLE DRESSING (GF)
THE MILL'S VERSION OF NEW ENGLAND CLAM CHOWDER, GARLIC CROUTONS
CAESAR SALAD WITH WARM MENNONITE BACON, ASIAGO CHEESE CROUTONS
BABY ORGANIC ARUGULA, BUTTERNUT SQUASH, WOOLWICH GOAT CHEESE, PINE NUTS,APPLE CIDER VINAIGRETTE BALSAMIC REDUCTION (GF)
DUCK LIVER PATE, WHITE TRUFFLE BUTTER, CRANBERRY ORANGE RELISH, CORNICHONS CROSTINI
FRESH MUSSELS, YELLOW CURRY SAUCE, WATER CHESTNUTS CILANTRO
ESCARGOTS MARINATED IN WHITE WINE TARRAGON, GARLIC BUTTER GRUYERE CHEESE GRATIN
VODKA SMOKED SALMON, HORSERADISH BLACK PEPPER PANCAKE, BEET COULIS, DILL CREAM PICKLED FENNEL
SAUTEED SPICY SHRIMP, OLIVE OIL, SAMBAL, PARSLEY, GARLIC GRILLED BAGUETTE
PLEASE INFORM US REGARDING ALLERGIES OR DIETARY RESTRICTIONS SPLIT ORDERS ADD $3.00
LINGUINE, BLACK TIGER SHRIMP, SMOKED BACON, ARUGULA RED PESTO SAUCE
FARFALLE PASTA, BUTTER SEARED BEEF TIPS, MUSHROOMS, ROASTED GARLIC, SPINACH GORGONZOLA CHEESE SAUCE
CONFIT OF DUCK LEG, BALSAMIC CHERRY SAUCE
CHICKEN SUPREME STUFFED WITH CREAM CHEESE, GARLIC SPINACH, GRAINY MUSTARD ROASTED GARLIC SAUCE
PISTACHO CRUSTED SPICED SALMON, LEMONGRASS GINGER BEURRE BLANC SOY SAUCE
CONESTOGA BERKESHIRE PORK CHOP, SMOKED BOURBON APPLE JAM
AAA ONTARIO STRIPLOIN, SHALLOT BRANDY GREEN PEPPERCORN SAUCE
RACK OF LAMB, ROSEMARY DIJON MARMALADE PINE NUT CRUST, SMOKED GARLIC RED CURRANT JUS
AAA ONTARIO BEEF TENDERLOIN, WILD MUSHROOM HAZELNUT RAGOUT GREEN ONION OIL
DAILY FISH FEATURE
MARKET PRICE
ROAST PRIME RIB OF ONTARIO BEEF
FRIDAY, SATURDAY SUNDAY FEATURE,LIMITED NUMBER OF PORTIONS AVAILABLE
$38.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN BREAST ROASTED GARLIC AND GRAINY MUSTARD SAUCE
DESSERT COFFEE OR TEA
SEASONAL VEGETABLES AND POTATOES
$41.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN ROASTED GARLIC AND GRAINY MUSTARD SAUCE OR
MAPLE ROAST LOIN OF PORK RED WINE JUS
SEASONAL VEGETABLES AND POTATOES
DESSERT COFFEE OR TEA
$44.00 PER PERSON. For Dietary Restrictions or Vegetarian Selections Please Ask Your Server
FRESH BREAD
SEASONAL SOUP
CAESAR SALAD OR MIXED LEAF SALAD
With choice of FRESH ATLANTIC SALMON ROASTED TOMATO SWEET PAPRIKA SAUCE WITH ARUGULA PESTO OR STUFFED CHICKEN ROASTED GARLIC AND GRAINY MUSTARD SAUCE OR
ROAST STRIPLOIN OF BEEF RED WINE JUS
SEASONAL VEGETABLES AND POTATOES
DESSERT COFFEE OR TEA
$40.00 Per person Minimum 30 guests
FRESHLY BAKED BREAD
SELECTION OF SALADS
(MIXED POTATO, PASTA, ETC)
FRESH VEGETABLES AND DIP
CHICKEN LIVER PATE WITH HOUSE MADE CHUTNEY'S AND PICKLES
SMOKED SALMON WITH GARNISHES
PEPPERCORN CRUSTED STRIRLOIN OF BEEF
[SELECTION OF SAUCES]
GRILLED CHICKEN SUPREME MUSHROOM AND TARAGON SAUCE
SEASONAL VEGETABLES
ROAST BABY POTATOES OR MASHED POTATOES OR RICE
CHOCOLATE MOUSSE, ENGLISH SHERRY TRIFLE, RASPBERRY
CHEESECAKE, FRESH FRUIT AND CHEESE, FRESH BAKED COOKIES
PRICES WILL VARY ACCORDING TO CHOICE
COLD SHRIMP WITH TRADITIONAL COCKTAIL SAUCE
POACHED SIDE OF SALMON
ANTI PASTA - MOZZA, PROSCUITTO, ROAST VEGETABLES
HUMMUS WARMED PITA
PENNE PASTA WITH ROASTED VEGETABLES ITALIAN SAUSAGE
BEEF BOURGINGON
COTTAGE PIE
CHICKEN CURRY
ROSEMARY AND GARLIC ROAST LEG OF LAMB
MAPLE DIJON ROST PORKLOIN
HONEY ROAST HAM
ROAST PRIME RIB OF BEEF or ROAST TENDERLOIN OF BEEF
Drinks
Cocktail Receptions,Cold Canapés,Hot Canapés,Platters.
3 HOUR OPEN BAR FEATURING PREMIUM BRANDS FROM 10:00 PM UNTIL 1:00 AM.2 BOTTLES OF OUR HOUSE WINES PER TABLE TO BE SERVED WITH DINNER
HORS DOEUVRES
FRUIT AND CHEESE PLATTER,BEEF OR CHICKEN SATAYS,GOAT CHEESE CANAPES,CHICKEN LIVER ,PATE,PORTOBELLO MUSHROOM AND TOMATO CANAPES
FRESH BAKED BREAD
SEASONAL SOUP
SALAD OF MIXED GREENS
GRILLED CHICKEN BREAST Or ROAST LOIN OF PORK Or ATLANTIC SALMON
CHOICE OF DESSERT
LEMON BLUEBERRY TART, APPLE CRISP, DOUBLE CHOCOLATE CAKE, PECAN PIE.
3 HOUR OPEN BAR FEATURING PREMIUM BRANDS FROM 10:00 PM UNTIL 1:00 AM.2 BOTTLES OF OUR HOUSE WINES PER TABLE TO BE SERVED WITH DINNER $75.00 per person
FRESH BAKED BREAD
SEASONAL SOUP
SALAD OF MIXED GREENS
STUFFED CHICKEN
CHOICE OF DESSERT
LEMON BLUEBERRY TART,APPLE CRISP,DOUBLE CHOCOLATE CAKE,PECAN PIE
3 HOUR OPEN BAR FEATURING PREMIUM BRANDS FROM 10:00 PM UNTIL 1:00 AM.2 BOTTLES OF OUR HOUSE WINES PER TABLE TO BE SERVED WITH DINNER $80.00 per person
FRESH BAKED BREAD
SEASONAL SOUP
Ceaser SALAD OF MIXED GREENS
ROASTED SIRLOIN OF BEEF Or ROASTED PRIME RIB OF BEEF
CHOICE OF DESSERT
LEMON BLUEBERRY TART,APPLE CRISP,DOUBLE CHOCOLATE CAKE,PECAN PIE
STUFFED CHICKEN ROASTED GARLIC AND GRAINY MUSTARD SAUCE
3 HOUR OPEN BAR FEATURING PREMIUM BRANDS FROM 10:00 PM UNTIL 1:00 AM.2 BOTTLES OF OUR HOUSE WINES PER TABLE TO BE SERVED WITH DINNER$75.00 per person
FRESH BAKED BREAD
SELECTION OF FOUR SALADS
FRESH VEGETABLES AND DIP
CHICKEN LIVER PATE WITH CHUTNEY
MUSSELS
CARVED ROAST SIRLOIN OF BEEF
ROAST CHICKEN
SEASONAL VEGETABLES
MASHED POTATOES
CHOCOLATE MOUSSE
ASSORTED MINI DESSERTS AND CHEESECAKES
FRESH FRUIT AND CHEESE
Drinks
COFFEE AND TEA
Drinks
Cocktail,Cold CanapésHot Canapés,Platters.
TUESDAY - FRIDAY SUNDAY2 FOR $13.00
3 FOR $17.00
SEASONAL SOUP
DEERFIELDS GREENS
CAESAR SALAD
ARUGULA SALAD
CLAM CHOWDER
1/2 SANDWICH
SEASONAL SOUP OR CAESAR SALAD OR DEERFIELDS GREENS
PRIX FIXE LUNCH $25.00
TUESDAY - THURSDAY $35.00
SOUP OF THE DAY
MIXED GREENS
CAESAR
GRILLED 8oz STRIPLOIN OF BEEF, SAUCE DIANE, CONFIT POTATOES, PEAS ROASTED VINE TOMATOES
ONTARIO LAMB CHOPS, RED WINE JUS, BARLEY GOAT CHEESE RISOTTO AND CREAMED BRUSSEL SPROUTS
DAILY FISH SELECTION
DESSERT
Sample menus, selection changes with product availability
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Since this is takeout, i am not reviewing their service, but for takeout food, their food is prepared well, tastes great, and all guests loved their salads and meals. The strip steak was done exactly as i ordered, and they include bread in the take out order which is a nice touch. Great food everytime i eat there.
I must say, I cannot believe some of the reviews that people have submitted for this place. I have never encountered anyone who experienced anything but an superb meal with wonderful service. This establishment has been a benchmark of dining excellence for at least the four years I have lived in the area. I have attended the restaurant on many different occasions; once for a business lunch, once for a company Christmas party/murder mystery theatre (not my company, I was a date), once for an outdoor wedding, and a few (most recently) for a dinner dates. Primarily, I have never had a better caeser salad in my life. Every time I have been there I have ordered it. It is a exactly how a caeser salad should taste like. I have never had a less than excellent main course there. There was one time at Kevin and Jodi's wedding where a lady at our table didn't enjoy her meal, but the waitress and manager bent over backwards to fix her food and make sure she was happy. Another time I was went out to have a romantic meal with a date but a very young child at the next table started to get cranky. The baby started to cry and was causing a bit of a scene. Within seconds, it seemed, a young waiter rushed over and started playing "peeka-boo" with the crying boy until he was giggling hystarically. The parents of the child were very grateful of his entertainment, but more so for me, saved my date. I cannot imagine a situation where the people at this restaurant would not do anything and everything to ensure your total satisfaction.
Food was excellent. Waiters could do with a lesson in manners. Try to push you out as soon as you finish ordering.
our table was oddly arranged and i was bumped so many times by waiters and other people. I almost spilled my wine all over myself. My pasta was ok but really sticky and thick.
my chicken was dry, warm goat's cheese salad was not warm and waiter no where to be found after food was presented. I was tempted to get up and pour my own water.
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