Steak and Wild Mushroom Flatbread
Crisp flatbread topped with grilled beef tenderloin, melted havarti cheese, crumbled feta cheese, wild mushrooms, red peppers, green onion and a creamy horseradish sauce.
Calamari
Tender calamari rings, hand battered and lightly seasoned. Served with tzatziki.
Red Hot Buffalo Wings
Served with celery sticks and creamy bleu cheese dressing, on a bed of Asian mixed greens. Also available with Carolina honeys sauce.
Baked Potato Soup
Topped with grated cheddar cheese, bacon and green onions. Bowl
Japanese Gyoza Dumplings
Japanese dumplings, served on Asian greens with sesame orange dipping sauce.
Japanese Gyoza Dumplings
Japanese dumplings, served on Asian greens with sesame orange dipping sauce.
Dry Ribs
Bite sized lightly seasoned pork bites served on a bed of mixed greens with ginger dipping sauce.
Kickin' Shrimp
Tempt your taste buds with tender shrimp fried to a crispy golden brown and tossed in a creamy sauce exploding with flavor.
Roasted Vegetable Tuscan Flatbread
Crisp flatbread loaded with cheeses, roasted grape tomatoes, artichoke hearts, red onion, zucchini, feta cheese, fresh basil and a hint of balsamic reduction.
Boneless Buffalo Bites
Tender chicken breast lightly breaded and tossed in buffalo sauce. Served with asian greens, and creamy bleu cheese dressing.
Onion Loaf
Giant hand-cut Spanish onions, breaded, deep fried and served with our bbq dipping sauce.
Potato Skins
Topped with our special four cheese blend, bacon and green onions. Served with ranch dressing for dipping.
Spinach Artichoke Dip
A rich blend of four cheese, artichoke hearts and creamy spinach. Served with warm tortilla chips, fresh sour cream and salsa.
Seared Ahi Tuna
Sushi-grade ahi tuna marinated in lemon juice, fresh ginger, brown sugar and wasabi. Encrusted with sesame seeds, seared and sliced thin. Served with a soy dipping sauce and a wasabi garnish.
Sweet Potato Cone
Sweet potato fries seasoned with sea salt and accompanied with BBQ mayo or cheddar cheese chipotle dip. This will certainly be a table discussion
Soup of the Day
Our soups are made in house. Ask your server for today's selection. Bowl
Each sandwich is served with cole slaw, French fries and a pickle.
Crispy Chicken Sandwich
Marinated chicken breast coated and lightly fried, then topped with monterrey jack cheese, green onions and fresh tomato. Served on a toasted bun with mayonnaise.
Chicken Jack and Bacon Sandwich
Grilled chicken breast topped with melted jack cheese, crispy bacon strips and ginger sauce on a toasted bun, served with tomato slices, lettuce and red onions.
Nolita Deli Panini
Thin-sliced fresh roasted turkey, Genoa salami, melted havarti cheese, our Italian spiced pepperoncini and caper sauce piled on a toasty Italian bread.
Turkey Cheddar Melt
In house roasted tender turkey sliced thin and pilled high on Texas toast topped with cheddar cheese, bacon, tomato slices, red onions and BBQ mayo.
Carolina Pulled Chicken Sandwich
Fresh, slow-roasted, hand-puled chicken served with Carolina honeys sauce and red onion garnish.
Chicken Caprese Panini
Seasoned grilled chicken breast, hearty fresh mozzarella, marinated tomato slices and fresh basil nested between slices of Italian bread and grilled to crusty perfection.
Grilled Garlic Focaccia
Grilled Garlic Cheese Focaccia
Calamari Caesar Salad
Hand battered calamari rings on top of romaine lettuce with shaved Italian cheese, garlic croutons and a creamy tomato pesto caesar dressing.
Grilled Chicken and Fire-Roasted Vegetable Salad
A savory mix of grilled chicken, fire-roasted vegetables and green onions blended with chopped greens. Served with tomato pesto vinaigrette dressing and toasted cheddar flatbread.
Chipotle Chicken Salad
Mixed greens tossed with crisp tortilla strips, red onions, sunflower seeds, feta cheese, sun dried tomato pesto and cilantro. topped off with a chipotle and garlic grilled chicken breast. served with a cheese quesadilla and Tony's own southwest vinaigrette dressing.
Ahi Tuna Salad
Marinated ahi tuna encrusted with sesame seeds and paired with cucumber slices, red bell peppers, grape tomatoes, wonton strips and cilantro. Served on a bed of Asian salad greens tossed with creamy wasabi-cucumber dressing.
Caesar Salad
Fresh romaine lettuce tossed in caesar dressing and topped with shaved Italian cheese and croutons.
Tenderloin and Fire Roasted Vegetable Salad
Grilled beef tenderloin, wild mushrooms, roasted grape tomatoes, artichoke hearts, red pepper, red onion and crisp eggplant piled on a bed of fresh greens, topped with rosemary bacon and bleu cheese crumbles. Served with balsamic dijon vinaigrette.
Roma's House Salad
Mixed greens, roma tomato wedges, fresh grated Italian cheese blend, croutons and red onion rings with your choice of dressing.
Tony's Asian Salad
Fresh chopped Asian greens tossed in our pan Asian dressing with diced red peppers, cilantro, fried won-ton noodles, sesame seeds and your choice of grilled chicken breast, fried chicken tenders or grilled salmon.
World Famous Ribs and Combos
Choose from one of our signature sauces: original, carolina honey's, blue ridge smokies, or tony Roma's red hots. all entrees are served with your choice of two side dishes.
French Fries
Coleslaw
Ranch Style Beans
Rice Pilaf
Mashed Potatoes
Baked Potato
Seasonal Vegetables
Two perfectly prepared fillet medallions topped with a cabernet demi-glace, paired with your choice of one of the select entrees below.
Baby Backs
St. Louis Ribs
BBQ Quarter Chicken
Marinated Chicken Breast
Grilled Shrimp Skewer
South Miami Fried Shrimp
Star Studded Rib Sampler
A selection of our finest ribs: original back ribs, st. louis ribs, riblings and a beef rib. Basted with our tr's original BBQ sauce.
Bountiful Beef Ribs
Basted with TR's original BBQ sauce. regular order or dinner order.
The Original Back Ribs
lean pork baby back ribs basted with TR's original bbq sauce. half, regular or full slab.
Sweet Potato Mash
Sweet Potato Fries
Bacon Mac and Cheese
You make the call. enjoy the great taste of tony Roma's st. louis ribs and one of the items below:
BBQ Chicken
Chicken Tenders
South Miami Fried Shrimp
Grilled Gulf Shrimp`
Top Sirloin 8 Oz.
Beef Short Rib
Beef Short Rib
Tony Roma's Riblings
Lean pork rib tips slow cooked to perfection and basted with TR's original bbq sauce.
St. Louis Ribs
pork spare ribs basted with TR's original BBQ sauce. half or full slab.
All tony Roma's signature steaks are aged a minimum of 28 days, grilled to your liking and seasoned with our blend of spices. steak dinners are served with your choice of two side dishes.
Prime Rib
Perfectly aged AAA Canadian prime rib, slow roasted and seasoned to perfection. Roma's cut or Tony's cut.
Filet Mignon
Filet Mignon
perfectly aged AAA 8 oz. filet.
Top Sirloin
Top sirloin steak center cut from perfectly aged 8 oz. AAA Canadian beef.
New York Strip
A 10 oz. New York strip steak center cut from perfectly aged AAA Canadian beef.
Great Steak Toppings
Kickin' New York
Tempt your taste buds by topping our 10 oz. New York strip with the exploding flavor of our kickin' shrimp.
Fillet Medallions
Three fillet medallions with your choice of one of our three gourmet toppings. Choose from jack daniels peppercorn sauce, cabernet demi glaze, wild mushrooms
All entrees are served with your choice of two side dishes.
South Miami Shrimp
Jumbo shrimp hand breaded in Japanese bread crumbs and deep fried until golden brown. Accompanied with cocktail sauce for dipping. Served with your choice of two side dishes.
Shrimp and Salmon Piccata
A grilled salmon fillet topped with shrimp in a lemon caper wine sauce. Served with your choice of two side dishes.
Tuscan Tilapia
Grilled tilapia topped with a hearty mix of balsamic glazed roasted artichoke hearts. Grape tomatoes and red onion with feta cheese and fresh basil. Served with rice pilaf and your choice of one side dish.
Choose from one of four great toppings
Thai Sweet Chili Sauce
Original BBQ Sauce
Garlic Scampi Butter
Tomato Pesto Salad
Grilled Gulf Shrimp Skewers
Two grilled skewers of shrimp, bell peppers and red onions, basted with scampi butter and Tony's special seasoning. served with rice pilaf and your choice of one side dish.
Fish and Fries
Tender haddock fillet hand battered and deep fried until golden brown. Served on a bed of French fries with coleslaw and tartar sauce.
Choose Your Fish
Enjoy our grilled mahi mahi or Atlantic salmon.
All chicken entrees are served with your choice of two side dishes, unless otherwise stated. All pasta served with grilled garlic focaccia.
Chicken Pesto and Vegetable Linguine
Chicken encrusted with bacon, basil pesto and bread crumbs. Served over linguine tossed with fire roasted vegetables, mushrooms, tomato pesto and asiago cheese in a light butter sauce. Can be served without chicken.
Turkey Vegetable Linguine
Fresh oven roasted turkey breast. Lightly sauteed in a garlic white wine butter, and fire roasted vegetables. Tossed in our alfredo tomato pesto sauce.
BBQ 1/2 Chicken
A juicy, fresh half chicken basted in TR's original BBQ sauce and charbroiled. served with your choice of two side dishes.
Grilled Chicken Spinach Stack
Two stacked, marinated grilled chicken breasts straight from the open grill covered with a rich blend of four cheeses, artichoke hearts and creamy spinach. Served with rice, and your choice of one side dish.
Basil Pesto Mahi Mahi and Vegetable Linguine
Mahi mahi encrusted with bacon, basil pesto and bread crumbs. Served over linguine tossed with fire roasted vegetables, mushrooms, tomato pesto and asiago cheese in a light butter sauce. Can be served without mahi mahi.
Mediterranean Pasta
A generous of shrimp lightly sauteed with garlic, fresh basil, tomato pesto, served over linguine and topped with asiago cheese.
Fire Roasted Tuscan Chicken
Two grilled chicken breasts topped with roasted grape tomatoes, artichoke hearts, red onion, fresh basil, feta cheese and a green olive pesto sauce. Served with your choice of two side dishes.
Southwestern Chicken
Grilled chicken breasts topped with our original sauce, melted monterrey jack and cheddar cheeses, then sprinkled with diced tomatoes and green onions. Served with rice and your choice of one side dish and a side of salsa.
Each 8 oz. roma burger is 100% ground prime rib, charbroiled and served with coleslaw, French fries, red onion slices, lettuce, tomato slices and a pickle.
Wild Mushroom Jack Burger
Wild Mushroom Jack Burger
Crispy Onion Burger
Crispy Onion BurgerWe top our delicious burger with fried onion rings, original sauce and cheddar cheese. Served on a bakery style bun.
Roma Burger
A real classic. Cheddar cheese, lettuce, tomato, red onion and a pickle. Served on a bakery style bun.
Bistro Burger
A juicy burger topped with caramelized onions, bacon, tomato pesto and havarti cheese on a bakery-style bun.
Bacon Swiss Burger
Flame grilled and smothered with melted Swiss cheese and crispy bacon strips. Served on a bakery style bun.
Lunch meals available daily 11am to 4pm. All items are served with coleslaw and your choice of one side item.
1/4 BBQ Chicken
a juicy, fresh half chicken basted with TR's original BBQ sauce and charbroiled.
Steak Sandwich
6 oz. Flat iron steak cut from perfectly aged AAA Canadian beef. Flame grilled and served on garlic toast.
Chicken Tenderloin Platter
Breaded chicken strips served with Tony's ginger dipping sauce.
Buffalo Chicken Sandwich
Fried chicken breast smothered in buffalo sauce, served with tomato slices, lettuce, red onion rings and bleu cheese dressing on the side.
Grilled Chicken Spinach Stack
Grilled chicken breast straight from the open grill covered with a rich blend of four cheese, artichoke hearts and creamy spinach.
Chicken Pesto and Vegetable Linguine
Chicken encrusted with bacon, basil pesto and bread crumbs. Served over linguine tossed with fire roasted vegetables, mushrooms, tomato pesto and asiago cheese in a light butter sauce. *No side dishes included
Tony Roma's Lunch Riblings
Three strips of lean back rib tips slow-cooked to perfection and basted with original sauce.
Soup and Salad / Soup and Sandwich
A steaming bowl of baked potato soup or soup of the day with your choice of a Roma's house salad, caesar salad or sandwich of the day. no side dishes included
Roast Beef Dip
Tender roast beef sliced thin and piled high on roasted ciabatta bun. With a side of au jus.
Southwestern Chicken
Grilled chicken breast topped with original sauce, melted monterrey jack and cheddar cheese. Sprinkled with diced tomatoes and green onions. Served with a side of salsa.
Fish and Fries
Two-hand battered fillets fried to a golden brown and served with tartar sauce.
The perfect finish. The perfect size.
Key Lime Tart
Raspberry Brownie Royale
Golden Apple Tart
Strawberry Cheesecake
Chocolate Chunk Cookie Sandwich
Dessert Trio
Why choose one luscious dessert when you can have three? Tony's dessert trio lets you sample three delicious mini desserts to finish your meal in grand style.
drinks
Every kid's meal includes a kid's appetizer, choice of kid's entree and a special kid's dessert.
Kid's Appetizer
Carrot and celery sticks with ranch dressing or kraft handi snaks bread sticks and cheese.
Taylor's Hamburger
A juicy hamburger served with French fries.
Roma Ranger Ribs
Roma Ranger Ribs
Gabriella's Chicken Strips
Tender strip of chicken breast battered and fried to perfection. served with French fries and dipping sauce.
Dirt Cup
A cup of jell-o chocolate pudding layered with crushed oreo cookies, topped with a candy surprise.
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