TANDOORI CHICKEN SPECIAL
Tandoori Chicken & Masala Fries with tea, coffee or soft drink.
VEGETABLE SAMOSA
2 crisp patties stuffed with spiced peas and potatoes, served with curried chick peas.
CHICKEN SAMOSA
2 crisp patties stuffed with minced chicken served with curried chick peas.
DELHI CHAT
Papri, bhalla, potatoes & chana dressed with yogurt & chutney.
ALU TIKKI
2 Patties of spiced potatoes, served with curried chick peas.
GOLE GAPPE (PANI PURI)
(Order of 6 with spicy Jall Jeera).
DAHI BHALLA
Ground lentil balls, prepared in yogurt.
VEGETABLE PAKORAS (BHAJI)
Mixed vegetable fritters, served with chutney.
PANEER PAKORAS
4 fresh cream cheese fritters, served with chutney.
CHICKEN PAKORAS
Boneless chicken fritters, served with chutney.
FISH PAKORAS
Boneless fish fritters, served with chutney.
PRAWN PAKORAS
Prawn fritters served with chutney (10pcs).
MIXED PLATTER
2 veggie samosas, vegetable and chicken pakoras.
HOUSE MIX GRILL
Mix of prawn & fish pakora & tandoori chicken leg & thigh, & fries.
CHICKEN WINGS (Order of 10)
Hot, BBQ, Honey Garlic, or Plain.
CHICKEN FINGERS
FRENCH FRIES
FRENCH FRIES
KACHORI
2 crisp patties filled with spiced lentils, served with chick peas.
RICE PILAF
Basmati Rice cooked with peas.
VEGETABLE BIRYANI
Basmati Rice sauteéd with mixed vegetables.
CHICKEN OR LAMB BIRYANI
Basmati rice sautéed with chicken or lamb.
PRAWN BIRYANI
Basmati rice sautéed with prawns.
TANDOORI CHICKEN
Chicken marinated in yogurt, cooked in the tandoor clay oven and served on the sizzler. Garnished with onions, carrots and spices.
CHICKEN TIKKA
Chicken breast marinated in yogurt & cooked in a tandoor.
CHICKEN TIKKA MASALA
Chicken tikka glazed with ginger, onion & tomato sauce.
PANEER TIKKA
Paneer marinated in sauce & baked in tandoor.
SEEKH KABAB (CHICKEN OR LAMB)
Minced lamb or chicken cooked in a tandoor & served on a bed of fresh lightly sautéed onions.
TANDOORI PRAWNS
Prawns marinated in yogurt & spices then baked.
Rice, Naan, Salad & Papadum can be ordered with above dishes for only
CHOLE BHATURE
Leavened deep fried soft bread, served with curried chick peas, pickle, salad & chutney.
PURI CHANA
Fried whole wheat leavened bread, served with curried chick peas, pickle, salad & chutney.
MUTTER PANEER
Peas and cheese cooked in a traditional Punjabi style curry sauce.
MALAI KOFTA
Fresh grated vegetable balls made with gram flour cooked in a creamy sauce.
PALAK PANEER
Fresh chopped spinach with cube cheese and spices.
BHINDI (OKRA)
Cooked with tomatoes, onions, ginger and spices.
SHAHI PANEER
Home-made cheese cooked in a rich creamy sauce with spices.
ALU GOBI
Potatoes and cauliflower cooked in curry sauce, fresh onions and tomatoes.
MIXED VEGETABLES
Carrots, onions, peas, potatoes, channa, green peppers, broccoli, and cauliflower cooked in a curry sauce.
VEGGIE KORMA
Cauliflower, carrots, peas & broccoli in cashew sauce.
MASALA DOSA & SAMBER
Potato & vegetables rolled in a thin bread, served with a spicy soup, salad & coconut chutney.
CHANA MASALA
Garbanzo beans cooked in Punjabi style curry sauce.
ALOO BEHGAN
Eggplant & potato cooked with spices in thick sauce.
DAAL MAKHANI
Lentils cooked with creamy butter sauce.
DAAL TARKA
Lentils pan fried with garlic, ginger & onion sauce.
PUNJABI KADHI
Indian yogurt curry with vegetable pakoras.
RAJ MAH
Red kidney beans cooked in curry sauce.
RAS MALAI
Made fresh home made cheese in sweetened milk, served cold.
GULAB JAMUN
2 pastry balls made of dry milk, deep fried and dipped in honey syrup.
KHEER
(Rice in a creamy milk pudding).
SWEET BIRYANI
(Sweet yellow basmati rice).
KULFI
(Indian pure milk ice cream).
MANGO ICE CREAM
Pure rich mango ice cream sprinkled with pistachio.
COCONUT SURPRISE
Coconut ice cream with mango ice in the center rolled in coconut.
NAAN
Leavened soft break baked in a clay oven.
GARLIC NAAN
PANEER NAAN
TANDOORI ROTI
Whole wheat bread baked in a clay oven.
CHAPATTI
Unleavened bread cooked on the grill.
BHATURA
Leavened deep fried soft bread.
PURI
Deep fried wheat leavened bread.
PLAIN PARATHA
Whole wheat unleavened bread cooked on the grill.
ALU PARATHA
Whole wheat bread stuffed with mashed potatoes mildly spiced, cooked on grill.
GOBI PARATHA
Whole wheat bread stuffed with spices and grated.
PANEER PARATHA
Whole wheat bread stuffed with spices and grated cheese.
MOOLIE PARATHA
Wholewheat bread stuffed with Indian radish.
TANDOORI PARATHA
Paratha available plain or potato filled, cooked in the tandoor.
BUTTER CHICKEN
Boneless pieces of chicken breast prepared in a special tomato butter sauce with exotic spices.
CHILLI CHICKEN
Chicken breast cooked with bell pepper, onion, butter & curry sauce.
COCONUT CHICKEN
Boneless chicken cooked in a creamy coconut milk sauce.
KADAHI CHICKEN
Boneless chicken cooked in a red ginger tomato sauce.
CHICKEN CURRY
Chicken breast cooked with onion, garlic, ginger & spices.
LAMB CURRY
Lamb cubes cooked with exotic spices in curry sauce.
GOAT CURRY
Goat cubes cooked with exotic spices in curry sauce.
CHICKEN SAAG
Boneless pieces of chicken cooked with chopped spinach.
LAMB OR GOAT SAAG
Boneless lamb or goat in spinach puree.
CHICKEN OR LAMB VINDALOO
Chicken breast or lamb cooked with potato, thick onion sauce, vinegar & Vindaloo paste.
CHICKEN OR LAMB KORMA
Chicken breast cooked in a creamy cashew sauce.
FISH MASALA CURRY
Fish cooked in masala curry sauce.
PRAWN CURRY
Prawn cooked in curry sauce.
FISH OR PRAWN MASALA
Cod fish or prawns cooked with spicy onion sauce.
FISH OR PRAWN VINDALOO
Cod fish or prawns cooked with potato, thick onion sauce, vinegar & Vindaloo Paste.
FISH OR PRAWN MADRAS CURRY
Cod fish or prawns cooked with ginger, garlic & onion in coconut milk sauce.
PRAWN KORMA
Prawns cooked in a creamy cashew sauce.
RAITA
Natural yogurt blended with seasoning and served with roast cumin.
CHUTNEYS
Mango, mint, tamarind or coconut.
PICKLES
Mixed or carrot.
SALAD
Lettuce, cucumbers, onions and tomatoes, sprinkled with masala.
PAPADUM
Sundried paper thin wafers of lentils.
DAHI
Homemade
SALAD DRESSING
Ranch, Italian salad dressing.
BUTTER SAUCE
DRINKS
SOFT DRINKS, CHAI (INDIAN MASALA TEA), ALL INDIA LASSI, COFFEE, ENGLISH TEA, JUICES, MILK, MANGO SHAKE, BOTTLED WATER, SPARKLING WATER
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Food not well prepared, staff very slow to respond to customers, almost to the point of ignoring them. I am a big fan of good quality Indian food, having grown up eating a lot of it; the food in this restaurant gets 4/10 from me and my husband.
An excellent vegetarian buffet, a few staple dishes are always the same (dahl, aloo gobi, rice pilaf, lots of naan and pappadam) while a few dishes seem to go through a rotation. Dishes often taste a bit different every time, but always are delicious! Nice chai, and awesome gulab jamun for dessert too. The service can be a bit slow, but things have definetly improved over the last few years. A great spot for a yummy, convenient, filling meal.
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