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Soup
Daily creations served with fresh bread
Bruschetta
fresh bread grilled and topped with tomato, garlic, onion, orengano, basil and shredded parmesan
Chevre Bruschetta
grilled bread topped and baked with soft cheese and caramelized onions
Chardonnay Mushrooms Baked With Provolone
sauteed in a garlic white cream sauce, then baked to perfection
Calamari
crispy corn and white flour coated with lemon aidi
Aoppino
mussels, dams and calamari in whitewine garlic, marinara sauce and parsely served with grilled
Sambuca Prawns
pan fried in garlic butter, flambeed in sambuca then finished with a touch of cream
Scallops And Pineapple
grilled skewers of bay scallops and pineapple, wi8th honey ginger glaze on a bed of arugula
Italianantipasto Platter
prosci utto, bocconcini, marinated oaster peppers, artichoke hearts and olives, served with grilled focaccia
add chicken $5 grilled portobello 4prawns 5 steak 10
Green
mixed greens, tomato, red onion, bell peppers, ribbons of carrots and balsamic vinaigrette
Caesar
cesare garoini's creation spruced up with smoked chipotle, parmesan, pancetta and crostini
Portobello And Beet
sauteed portobello mushroom, roasted beets and baby spinach with creamy feta and roasted garlic dressing
Caprese
roma tomatoes, bocconcini and basil, drizzled with balsamic vinaigrette and reduction
Peaches And Pecans
Warm arugula, peaches, candied pecans, goat cheese with citrus dressing
Kale Parmesan
baby kale, arugula, parmesan chips, dried or anberries, sunflower seeds and citrus dressing
Eggplants Parmesan
Layered grilled aubergine with parmesan cheese, fresh basil, sauteed mushrooms and tpmato sauce topped with your choice of soft goat's cheese or mozzarellsa
Roasted Vegetable Mountain
portobello mushroom, zucchini, yams bell peppers, drizzled with balsic reduction and olive oil and served on grilled polenta
Risotto Mediterraneo
arborio rice, prawns, mussels and clam, sundried tomatoes, capers and artichokes in a light tomato sauce
Chicken Scaloppini
panfried chicken cutletsw lightly floured, covered with prosciutto and provolone and finished in lemon cream sauce, served with alfredo pappardelle and vegetables
Chicken Spinacie Ricotta
chicken breast stuffed with spinach and ricotta cheese baked in rose' sauce served with gnocchi and grilled vegetables
Veal Saltimbocca Cacciatore
two grilled veal medallions topped with mushroom, sundried tomatoes and capers in a creamy marsala wine sauce served with potato gnocchi and vegetables
Cotolette Milanese Alla Napoletana
breaded beef cutlets, baked with mozzarella and tomato sauce, served with tomato gnocchi and vegetables
Rack Of Lamb
half rack of lamb with mintaioli crust and mint demi glace, served with roasted garlic mashed potatoes and vegetables
Balsamic Salmon
sixoz wild sockeye filet with balsamic rosemary glaze, baked to medium rare, served on herb barley risotto and vegetables
Garlic Hardrock
lemon and garlic crusted ocean wise haddock, served with herb barley risotto and vegetables
Apple Pork Loin
seven oz pork steak filled with apple stuffing and marsala glaze on mashed potato and vegetables
6 Oz Tenderloin Filet
6 Oz Newyork Strip Loin
8 Oz Newyork Strip Loin
With roasted potatoes and vegetables, green peppercorn, whisky glaze or gorgonzola sauce
gluten free, brownrice pasta available 2
Linguine With Tomato Sauce
deliciuoly traditional
Linguine And Meat Sauce And Two Meatballs
nonna pina's receipe
Alfredo Pappardelle
flat pasta ribbons tossed in herbed cream sauce add chicken, prawns or smoked salmon 5 or fresh vegetables 4 v
Gnocchi Napoletani
potato dumpling with meat sauce and our homemade spicy pork sausage
Creamy Gnocchi Polloe Porcini
sliced chicken breast, dried porcini mushrooms sundried tomatoes and romano cheese in a rose sauce, covering handmade potato dumplings
Pennetteal Portobello
small penne pasta with portobello and porcini mushrooms, sundried tomatoes, warm arugula and romano cheese in olive oil, chili and garlic sauce
Gab's Penne
handmade spicy pork sausage, chicken, mushrooms and roasted peppers in tomato meat sauce
Seafood Pappardelle
prawns, mussels, clams in creamy tomato sauce
Fernie Favourite: Angel Hair Deluxe
prawns, chicken, mushrooms in a rose sauce topped with feta cheese
Margherita
fresh tomato, bocconcini and basil
Hawaiin
house smoked ham, fresh pineapple and mozzarella
Pear And Gorgonzola
creamy garlic sauce, topped with caramelized pecans
Pizza Bianca
olive oil and garlic brusted crust, covered with bocconcini, fresh prosciutto and arugula
Diavola
mozzearella, tomato, onion, handmade spicy italian sausage and hot capicollo
Pollo
chicken, garlic, spinach, caramelized onions, feta and mozzarella cheese
Quattro Stagioni
mozzarella, feta, artichokes, kalamata olives, mushrooms, caramelized onions and fresh arugula
Smoked Salmon
creamy garlic sauced, wild smoked coho and sockeye, red onions, capers, goat and mozzarella cheeses
Cheese Pizza
served with carrots and rand dip
Chicken Tenders And Fries
three pieces of breaded vhivken and plum sauce
Burger
cheese, pickles Lettuce, served with fries
6 Oz Strip Loin
served with roasted potatoes or fries and vegetables
Chicken Caeser Wrap
in a whole wheat tortilla and served with fries
Pasta And Tomato Sauce
served with garlic toast
Pasta And Meatballs
with two hand rolled meatballs and garlic toast
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